Dinner tonight: 5 minute teriyaki steak bowls
Ingredients:
Steak (sliced into 1” strips)
@anniechunsinc minute sticky rice (or any rice of your choice)
@kindersflavors teriyaki sauce
Broccoli or any veggies you want (steamed)
Salt and pepper to taste
Recipe:
Season your steak with salt and pepper
Fire up your pan to medium heat
While the pan is getting hot, I steamed my broccoli and microwaved my @anniechunsinc minute rice (the best ever)
Add a little oil to you pan and cook your steak- undisturbed - for about 2 minutes on each side.
Reduce heat to a simmer and add in as much teriyaki sauce as you’d like… i prob did 1/4 cup… (option to add in some sriracha or chili oil for a kick 😛) give it a good stir and let simmer for a minute or 2 to thicken. You can add your broccoli directly into the pan at this point- or remove your steak and add the broccoli in to coat it with the remaining sauce.
Serve with your rice and top with some toasted sesame seeds and chopped green onion. Enjoy!
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