Chocolate Caramel Apple Pops- - Fresh apples, sliced to 1/2 inch thickness - Popsicle sticks - Caramel sauce - Melted chocolate - Toppings of your choice (such as chopped almonds, toffee bits, Reese's Pieces, pretzels, chopped nuts, dried fruit) Directions: 1. Create a slit at the bottom of each apple slice and insert a popsicle stick. 2. Dip the apple slices in caramel and place them on a lined baking sheet or dish. Chill for 20 minutes (you can put them in the freezer for faster setting). 3. Dip the caramel-coated apple slices in melted chocolate. Make sure the chocolate is at room temperature. 4. Add your desired toppings to the chocolate-covered slices before the chocolate sets. 5. Chill until serving for a delicious and fun treat that everyone will love! LTKParties LTKHalloween LTKKids