Caked-on grime got your dutch oven or braiser looking like a battleground? Don't stress! This easy 4-step hack will have your cookware sparkling in no time. ✨ 1️⃣ Generously sprinkle baking soda over the burnt-on mess. 2️⃣ Add about 2 inches of water to your pot or braiser. 3️⃣ Turn up the heat and let the magic happen! As the water warms up, the baking soda will work its wonders. *No need to add vinegar, which will neutralize the baking soda’s cleaning properties.* 4️⃣ Once the food softens, gently scrape away the grime with a wooden spoon. Finish by washing with hot soapy water. 🧼 And voila! Your cookware is good as new. 🙌 LTKStyleTip LTKVideo LTKHome