Copycat Arby’s bbq roast beef. Ingredients 2-3 pound chuck roast 2 teaspoons dried minced onion 1 teaspoon Montreal steak seasoning 1 tablespoon Worcestershire sauce 1 ½ cups Arby's sauce plus more for topping 1 cup cheddar cheese sauce I like Ricos brand 6 onion rolls Instructions Add the roast to the bottom of a 6 quart slow cooker. 2-3 pound chuck roast Sprinkle the dried onion and steak seasoning evenly over the roast. 2 teaspoons dried minced onion, 1 teaspoon Montreal steak seasoning Pour the Worcestershire sauce over the top. 1 tablespoon Worcestershire sauce Pour the 1 ½ cups Arby's sauce evenly on the roast. 1 ½ cups Arby's sauce Cover and cook on LOW for 8 hours or HIGH for 4 hours. After the cook time is up and the roast is tender, use two forks to shred the meat. Stir it into the sauce and turn the slow cooker to WARM for serving. Heat the cheddar cheese sauce in the microwave for serving. 1 cup cheddar cheese sauce Pile the shredded beef onto onion rolls and top with cheddar cheese sauce and more Arby's sauce. 6 onion rolls LTKHome LTKFindsUnder50 LTKFamily