🥘QUICK & EASY dinner idea! These White Chicken Enchiladas are AMAZING!!!! (recipe below 👇) 🗒️ White Chicken Enchiladas Directions: 1. Add 3 pounds of boneless, skinless chicken breasts to crockpot & seasons with 2 tablesppins of oil oil, salt and pepper, 1/4 tsp of garlic powder, 1 tsp onion powder, 1/2 tsp paprika, and add 1/2 cup of low sodium chicken broth. 2. Cook about on high for 3 hours. 3. Remove chicken from crockpot and shred chicken. Then, mix shredded chicken with 8oz of cream cheese and about 1/2 cup of shredded cheese blend and add garlic powder to taste. 4. In a sprayed 13x9 baking dish, stuff the chicken mixture into soft flour tortillas and line in baking dish. 5. For the green chili enchilada sauce, whisk 3 tbsp butter and 3 tbsp flour over medium high heat. Then, whisk in 3-4 tbsp of a taco seasoning mix. Stir in 2 cups chicken broth and once it's thickened add in a handful of cheese, 3/4 cups sour cream, and a 4 oz can of green chilis. 6. Pour green chili enchilada sauce over your prepared tortillas and top with remaining shredded cheese. 7. Bake 20—25 at 350 degrees. 8. Top your enchiladas with toppings of your choosing. I recommend lettuce, tomato, and sour cream. 9. Enjoy! 🩷save this recipe for later and let me know if you try it! dumpandbake crockpotrecipe easycrockpotrecipe crockpotdinner dumpandcookdumpandbakerecipe onepanmeal viralrecipe easymeal easyrecipe easydinner dinnerideas cooking cookwithme