Ok mamas. 😬If you know, you know that store bought goldfish crackers are just not good for you, or your dentist keeps telling you they’re bad for our kiddo’s teeth. (Though I definitely ate loads of them growing up😆) so here is an easy 3 ingredient homemade (and gluten free too!) goldfish cracker recipe. These turned out fluffy and crunchy and almost like a brazi bite?! So delicious. The only things I’ll do differently next time is add a little more cheese! ▢ 3cups shredded cheddar cheese ▢ 1 cup all purpose flour or gluten free flour (I used bobs red mill gf flour 1 for 1) ▢ 4 tbsp unsalted butter, cold ▢ 1-2 tbsp ice water, as needed 350 degrees for about 12 mins, depending on the thickness. so delicious! My kids (and celiac husband) love! Mom life mom style homemade toddlers goldfish crackers home chef home motherhood postpartum LTKfamily LTKfindsunder50 LTKkids