The Cheese Board Card Deck curated on LTK

ainttooproudtomeg

Mayonnaise Board

1. Begin with your original mayo + spread onto one half of your board.
2. Drizzle a spicy mayo mix + top with chives + some sea salt.
3. On the other side add your favorite dipping fries
4. Enjoy

#LTKfamily #LTKSeasonal #LTKhome

Mayonnaise Board 1. Begin with your original mayo + spread onto one half of your board. 2. Drizzle a spicy mayo mix + top with chives + some sea salt. 3. On the other side add your favorite dipping fries 4. Enjoy LTKfamily LTKSeasonal LTKhome

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ainttooproudtomeg

PART 2 of EASY CHEESY APPETIZERS using the 4 ingredient formula. My goal is to make your holiday appetizers easier by saving you brain power. Many of these combos will be interchangeable. Stay tuned for more.

1️⃣ CHEESE 🧀: goat cheese log
2️⃣ SPREAD 🍯: apricot jam
3️⃣ NUT 🥜: pistachios (chopped)
4️⃣ HERB 🍃: mint

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#LTKHoliday #LTKSeasonal #LTKHome

Gift Guides - Amazon Favorites - Cheese lovers gifts - food lovers gifts - gift ideas

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INGREDIENTS

1 6-oz block @RothCheese Creamy Havarti, cut into squares
Bowtie pasta
Olive Oil, to taste
Salt & pepper, to taste
Salami, folded into fourths
Castelvetrano olives
Cornichons

INSTRUCTIONS

1. Boil bowtie pasta in salted water until al dente, or for about 10 minutes.
2. Drain pasta, dress with olive oil, salt, and pepper.
3. Skewer bow tie pasta, castelvetrano olive, cornichon, salami, and Roth Creamy Havarti square.
4. Make sure to not skewer through the Roth Havarti square, so that it will be able to balance on the platter. NOTE: you can also lay them flat on a platter for an easier, but just as cute presentation.
5. Set out skewers on a platter and enjoy!

#AintTooProudToCheese #charcuterie #cheeseplate #RothCheese

#LTKHoliday #LTKHome #LTKSeasonal

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INGREDIENTS

figs
olive oil
balsamic glaze
parmigiano reggiano
salt (as needed)

INSTRUCTIONS

1. Thinly slice figs lengthwise and arrange them on a platter.
2. Dress with olive oil and balsamic glaze.
3. Shave parmigiano reggiano over and enjoy!

Note: the parm reg is likely salty enough but I like to add a bit of flakey salt on top to bring everything all together.

#LTKSeasonal #LTKFindsUnder100 #LTKStyleTip

How to Martini Ice

INGREDIENTS

manzanilla olives
½ oz vermouth
2 ½ oz gin
ice

INSTRUCTIONS

1. Place three olives per ice cube tray cavity, making as many ice cubes as you’d like.
2. Fill with the brine of the olives, and place in the freezer overnight.
3. Place gin, vermouth, and ice into a glass and stir. *If you’d like a DIRTY martini, add some olive brine.
4. Place olive cubes into a martini glass, pour over the ice, and enjoy!

#dirtymartini #imsomartha #food52 #cocktail #martini

#LTKSeasonal #LTKHome #LTKFindsUnder100