Sweeten up your holiday mornings with this festive Candy Cane Pastry! 🎄 Simply arrange crescent rolls into a candy cane shape, add a creamy cheesecake filling, top with raspberry pie filling, and fold the edges over for a picture-perfect treat. Bake until golden, and you’ve got a dessert as pretty as it is delicious! Perfect for Christmas brunch or a holiday party. 🍬✨ Find all the details to make your own in my post! HolidayBaking FestiveTreats CandyCanePastry
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