Darling, let me introduce you to the crown jewel of festive snacking: the Donut Wreath! Yes, a wreath, but not of the evergreen kind. This one’s edible, sweet, and utterly charming—a whimsical touch for your Christmas entertaining that’s as impressive as it is effortless to assemble. And the best part? It feeds a crowd without an ounce of stress.
Here’s how to create this show-stopping centerpiece:
1. Start with a styrofoam wreath base (available at craft stores). Place it on a wreath wooden board or, in a pinch, a stylish cutting board.
2. Insert toothpicks all around the wreath—this will serve as the base for your donuts.
3. Alternate between white powdered donuts and donut holes, carefully securing each one on the toothpicks. By the end, you’ll have a stunning ring of sweet treats.
4. Add a festive flourish: garnish your creation with sprigs of rosemary (for a touch of evergreen elegance), fresh cranberries for pops of holiday red, and marshmallow stars to up the whimsy factor.
5. For that extra bit of magic, place a candle in the center. Light it during your soirée, and watch as your guests are enchanted by this edible masterpiece.
Want to recreate this delightful idea? Shop here, and check out my blog, where you’ll find more photos and a step-by-step tutorial.
Until next time, darlings, stay chic and keep your holiday entertaining as sweet and stylish as you are!✨
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