Christmas Light Chocolate Covered Strawberries with Reese's Peanut Butter Bells
Get ready to illuminate your holiday celebrations with these delightful Christmas light-themed chocolate-covered strawberries! 🍓✨
Ingredients:
- Fresh strawberries
- Chocolate Melts (red, orange, yellow, green and blue)
- Reese's Peanut Butter Bells
- Parchment paper
- Festive tray for display
Instructions:
1. Wash and Dry:
Begin by washing and thoroughly drying your fresh strawberries. It's crucial to have dry strawberries to ensure the chocolate adheres well.
2. Melt the Chocolate:
Melt your chocolate wafers according to the package instructions. You can use a microwave or a double boiler for this step.
3. Dip and Coat:
Use a skewer or fork and dip each strawberry into the melted chocolate, ensuring it's evenly coated. Place the coated strawberries on a parchment-lined tray to set.
4. Add the Reese's Bells:
Before the chocolate coating has set on the strawberries, unwrap a Reese's Peanut Butter Bell and place one on the top of each strawberry.
5. Plate, Serve and Enjoy:
Once the chocolate and candy melts have set, take green writing gel or green frosting and draw a cord on your festive platter. Place the strawberries on top of the cord to simulate the lights hanging from the cord. Arrange them on a festive platter, and watch as your guests marvel at these tasty treats.
These delightful Christmas light strawberries not only look adorable but also offer a perfect combination of rich chocolate and fruity sweetness. Enjoy this creative and delicious holiday treat with your loved ones!
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