Ring in the New Year with these delightful Cherry Bombs—perfect for both non-drinkers and those looking for a spiked twist! 🍒 Virgin Recipe: 1. Air-dry cherries after removing them from the jar. Placing them on paper towel works best. 2. Melt chocolate with a small amount of coconut oil for easier application. 3. Dip cherries in melted chocolate, then generously sprinkle with gold sprinkles 🍒 Spiked Cherries Recipe: 1. Drain maraschino cherry juice (save for grenadine if desired) and keep cherries in the jar. 2. Pour in your alcohol of choice (regular or vanilla vodka, bourbon, rum or champagne are great options) soaking overnight in the fridge. 3. After marinated, proceed with steps 1-3 from the Virgin Recipe. Note- Avoid prolonged refrigeration to prevent the cherries from sweating. Cheers to a sweet and explosive New Year's Eve! Also, make sure your maraschino cherries come with the stems. The label should say 'with stems' or 'without stems'. LTKhome LTKVideo LTKparties