With Christmas around the corner, impress your guests by sprucing up their drinks. All you need is a stem of rosemary, fresh cranberries, and your favorite sparkling beverage! Step one: coat the very bottom of the champagne flute or coup with water. Step two: place a rosemary stem in the center and use anything around the house to hold it up right. Step three: put in freezer for 2-3 hours. Step four: pour your favorite sparkling beverage. Step five: sprinkle with fresh cranberries. Step six: ENJOY! 🍸