Sharing everything I used for my Valentines charcuterie for some inspiration! A few tips… balance your board with the same food on each side, use both sweet and salty options, use smaller food for filler like blueberries, nuts, and rosemary. I love using cutouts and letters, and I always recommend sweet treats or cookies also around the edges or on top! 🎀🧀🍇🍾
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