Peppermint Protein Creami
(Save for future use) For deluxe Ninja Creami (pictured): 
2 cups of 2% milk
2 servings of peppermint protein powder
Crushed peppermints 2 tbsp milk after freezing

For standard Ninja Creami:
1.5 cups of 1% milk 
1.5 servings of peppermint protein powder
Crushed peppermints 2 tbsp milk after freezing 1. Add the milk and the protein powder to a Ninja Creami jar. Whisk until smooth. Cover and freeze for 24 hours. 2. Add the jar to the Ninja Creami Maker and spin on “Lite Ice Cream.” Remove and add 2 tbsp of milk. Return to the Creami Maker and spin on “Re-Spin."  3. Create a hole in the center of the ice cream with a spoon. Add the candy cane pieces. Return to the Ninja Creami Maker and spin on “Mix-Ins.” Enjoy! LTKHome LTKSeasonal LTKHoliday