I’ve always been a fan of Kelsey Barnard Clark even before she won Top Chef. I used to eat at her restaurant Eat KBC when I was stationed in AL. Her food was delicious! I found her first Cookbook, Southern Grit, in Travelers Rest, SC. I’m also wearing my favorite Hermes yellow Evelyne III purse! I have it in hot pink too💗 I love a good crossbody and the Evelyn is the perfect size to hold all of my stuff🥰