Overall Rating: 8.2 😋
Overall time: 7
After the zucchini is fried you’re supposed to refrigerate for 30min-1hr. I skipped this step to save time, but my zucchini kind of fell apart. Zucchini takes 5-7 min to cook and pasta cooks quickly once water is boiling.
Difficulty: 8
I found this recipe to be very easy. I think it helped, having a thermometer to make sure my oil was at 350 degrees.
Cost effectiveness: 10
I don’t think it gets any cheaper than this, and it also makes a good amount. You can sub for whatever pasta you have in your cabinet.
Taste: 8
So simple, but so good! The flavors speak for themselves!
Health: 8
I subbed for brown rice pasta which brought this up on the health scale.
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