Looking for easy fall treats? Then try this apple crisp recipe, BUT FIRST FOLLOW @homewithmrshomebody ππ½. This Apple Crisp is delicious, simple and healthier than your average fall dessert. Recipe below: Ingredients: Apple Base: π 4-5 Large Honey Crisp Apples π 1/3 Cup brown monk fruit sweetener π 2 tsp cinnamon π 1/4 tsp nutmeg π 2 tbsp whole wheat flour π 1 tsp vanilla extract Topping: π 1/2 cup old fashioned oats π1/3 cup brown monk fruit sweetener π 1/3 cup whole wheat flour π 1/2 cup melted butter π1/2 cup chopped walnuts π 1 tsp cinnamon π 1/4 tsp salt Instructions: - Preheat the oven to 350Β°F, and coat baking dish with nonstick cooking spray - To prepare the topping combine the oats, flour, cinnamon, nutmeg walnuts, melted butter, and sweetener . Stir until crumble forms. - To prepare the filling, toss the apples with the flour, cinnamon, sweetener, nutmeg and vanilla extract in a large bowl until completely coated. - Transfer apples to baking dish and evenly distribute in pan. - Sprinkle evenly with the topping. - Bake at 350Β°F for 45 minutes or until the apples are fork tender. - serve warm with carb smart vanilla ice cream Shop my cookware now. π«Άπ½ LTKSeasonal LTKhome LTKfamily